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So I See Doccy Opened A Restaurant...

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I can't see any humor in this.

I ate there just the other day and had the "Fragrant Bone in Garlic in Strange Flavor" and frankly thought it was wonderful.

Naturally, no "Strange Flavor" dish is complete without the appetizer, so I selected the "Big Bowl Flavor Vegetables Pig Living Bowels". Now I felt bad about the fact the pig was still living while I consumed his bowels, so I chased it with a "Coca Coca" because they were out of "Sprit".

GF highly recommends the "Fu&k the Salt (Beautiful Pole) Duck Chin", especially if on a low sodium diet.

Now what meal would be complete without dessert, and they don't dissapoint here either. I was really torn between the "Plaster W/Coconut Jeie", being quite fond of plaster (and glue as a kid). I tried something new, though, and went with the "Double-Boiled Forest Frog". I know what you're saying, "how on earth could anyone ever improve on the Single-Boiled Forest Frog", but really the second times the charm.

Last, what can you say about the "Cashew Not", other than it wasn't.!!!

I highly recommend this place.

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